What exactly is a “cancer-fighting” food? Well, it’s any food that promotes healthier overall cell function, which can reduce cancer cell growth. The food we eat breaks down into macronutrients and micronutrients which provide fuel for our cells. While all cells need fuel to function, certain fuels have properties that can help fight cancer.
Breast Cancer
On the Front Line with a Silver Lining Foundation
Dr. Sandy Goldberg, the organization’s founder, provides comprehensive breast health services for all of Chicago.