Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Fall agenda
All the news you need to know.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

5.

Oiled Up: According to an analysis published in PloS One, components of olive oil offer protection against several types of cancer. The study found significant disparities in cancer risks between those who consumed olive oils and those who did not. Olive oil is rich in monounsaturated fatty acids, squalene and phenolic compounds.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

4.

Live(r) and Learn: Investigators at Cedars-Sinai Cancer have created a blood test that uses the same polymerase chain reaction technology, made commonly available during the COVID-19 pandemic, to detect the most common form of liver cancer at an early enough stage that cure is possible.

5.

Oiled Up: According to an analysis published in PloS One, components of olive oil offer protection against several types of cancer. The study found significant disparities in cancer risks between those who consumed olive oils and those who did not. Olive oil is rich in monounsaturated fatty acids, squalene and phenolic compounds.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

3.

Thymus-n’t Stop Now: There may be news on the horizon for thymic cancer. Weill Cornell Medicine is developing a new preclinical model that revealed how a common mutation found in thymic epithelial tumors spark their formation. The model may be able to speed the development of targeted therapies for cancer of the thymus gland.

4.

Live(r) and Learn: Investigators at Cedars-Sinai Cancer have created a blood test that uses the same polymerase chain reaction technology, made commonly available during the COVID-19 pandemic, to detect the most common form of liver cancer at an early enough stage that cure is possible.

5.

Oiled Up: According to an analysis published in PloS One, components of olive oil offer protection against several types of cancer. The study found significant disparities in cancer risks between those who consumed olive oils and those who did not. Olive oil is rich in monounsaturated fatty acids, squalene and phenolic compounds.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

2.

Sugary Sweet: Scientists at Australia’s Griffith University’s Institute for Glycomics are researching the ability to identify unique sugars on ovarian cancer cells that could help prevent the spread of cancer and improve treatment options. These sugars may be potent therapeutic targets in the fight against the spread of ovarian cancer.

3.

Thymus-n’t Stop Now: There may be news on the horizon for thymic cancer. Weill Cornell Medicine is developing a new preclinical model that revealed how a common mutation found in thymic epithelial tumors spark their formation. The model may be able to speed the development of targeted therapies for cancer of the thymus gland.

4.

Live(r) and Learn: Investigators at Cedars-Sinai Cancer have created a blood test that uses the same polymerase chain reaction technology, made commonly available during the COVID-19 pandemic, to detect the most common form of liver cancer at an early enough stage that cure is possible.

5.

Oiled Up: According to an analysis published in PloS One, components of olive oil offer protection against several types of cancer. The study found significant disparities in cancer risks between those who consumed olive oils and those who did not. Olive oil is rich in monounsaturated fatty acids, squalene and phenolic compounds.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

1.

A Plus for PREMMplus: Developed by researchers and physicians at Dana-Farber Cancer Institute, an online tool known as PREMMplus quickly and accurately identifies people who should undergo testing for inherited genetic changes — specifically, ones that increase the risk of developing certain cancers, simply by asking users health-related questions.

2.

Sugary Sweet: Scientists at Australia’s Griffith University’s Institute for Glycomics are researching the ability to identify unique sugars on ovarian cancer cells that could help prevent the spread of cancer and improve treatment options. These sugars may be potent therapeutic targets in the fight against the spread of ovarian cancer.

3.

Thymus-n’t Stop Now: There may be news on the horizon for thymic cancer. Weill Cornell Medicine is developing a new preclinical model that revealed how a common mutation found in thymic epithelial tumors spark their formation. The model may be able to speed the development of targeted therapies for cancer of the thymus gland.

4.

Live(r) and Learn: Investigators at Cedars-Sinai Cancer have created a blood test that uses the same polymerase chain reaction technology, made commonly available during the COVID-19 pandemic, to detect the most common form of liver cancer at an early enough stage that cure is possible.

5.

Oiled Up: According to an analysis published in PloS One, components of olive oil offer protection against several types of cancer. The study found significant disparities in cancer risks between those who consumed olive oils and those who did not. Olive oil is rich in monounsaturated fatty acids, squalene and phenolic compounds.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

1.

A Plus for PREMMplus: Developed by researchers and physicians at Dana-Farber Cancer Institute, an online tool known as PREMMplus quickly and accurately identifies people who should undergo testing for inherited genetic changes — specifically, ones that increase the risk of developing certain cancers, simply by asking users health-related questions.

2.

Sugary Sweet: Scientists at Australia’s Griffith University’s Institute for Glycomics are researching the ability to identify unique sugars on ovarian cancer cells that could help prevent the spread of cancer and improve treatment options. These sugars may be potent therapeutic targets in the fight against the spread of ovarian cancer.

3.

Thymus-n’t Stop Now: There may be news on the horizon for thymic cancer. Weill Cornell Medicine is developing a new preclinical model that revealed how a common mutation found in thymic epithelial tumors spark their formation. The model may be able to speed the development of targeted therapies for cancer of the thymus gland.

4.

Live(r) and Learn: Investigators at Cedars-Sinai Cancer have created a blood test that uses the same polymerase chain reaction technology, made commonly available during the COVID-19 pandemic, to detect the most common form of liver cancer at an early enough stage that cure is possible.

5.

Oiled Up: According to an analysis published in PloS One, components of olive oil offer protection against several types of cancer. The study found significant disparities in cancer risks between those who consumed olive oils and those who did not. Olive oil is rich in monounsaturated fatty acids, squalene and phenolic compounds.

6.

Go Green: Research at Nippon Medical School shows how nature and rural areas benefit your health more than urban areas. Researchers observed that walking in areas with more greenery reduces stress and blood pressure far more effectively than walks in urban settings. Plants can boost our immune systems and raise our number of natural killer cells, which seek out and destroy tumor cells.

7.

Fascin-ating: A study published in eLife has shown that a protein called fascin acts in the control center of cancer cells and influences their ability to repair themselves, grow and move. Conducting more research into how fascin works may help scientists learn how to block its action when it comes to cancer.

8.

Mouthing Off: New Project Grants from the Canadian Institutes of Health Research (CIHR) are set to help develop research in what role bacteria play in mouth sores caused by chemotherapy by mimicking bacteria combinations found in children’s mouths with cancer. This will help researchers understand how microbes interact with oral cells during chemotherapy to identify bacteria that may offer protection.

9.

To the Screen: The National Cancer Institute is awarding $23 million to four academic institutions to establish centers that will conduct research on the role of telehealth in delivering cancer-related healthcare. The research will study the role of telehealth in fields ranging from prevention to screening; diagnosis to treatment; and survivorship.

More
articles

ALCOHOL AND CANCER
Breast Cancer

Sobering Up

When you’re used to kicking back with a drink to unwind, choosing to abstain from alcohol isn’t easy. But for some warriors, it’s worth the sacrifice if it means lessening the risk of recurrence.

Read More »
BRANDS ADAPTING
Fashion

Adapt Your Style

The global adaptive apparel market will reach $288.7 billion this year. Now, brands such as Tommy Hilfiger, Nike, and Zappos have entered the market with fashionable and functionable designs to tap into this emerging trend.

Read More »
LONELY HEARTS
Coping Strategies & Techniques

The Lonely Hearts Club

You probably won’t die from a broken heart, but a new study finds it could contribute to a future cancer diagnosis.

Read More »
Organizations We Support

American Lung Association

After watching both of her grandparents battle lung disease throughout their lives, Kristen Young was motivated to join the American Lung Association in their mission to educate the public on lung health and resources.

Read More »